by Lars | May 13, 2011 | Water Purification
If you haven’t been to Lord Fletchers yet, it’s one of the most popular restaurants on Lake Minnetonka. Since Lord Fletcher’s was established in 1968, it has won national awards for its food, wine and individualized service. But Lord Flethcher’s had a problem: poor...
by Lars | Feb 1, 2011 | Iron Filter, Water Filter, Water Purification, Water Softener
“Flow Rate” is a critical specification that is often overlooked when people are looking for a new water system. When you ignore this spec, it’s no different than ignoring the Law of Gravity. The results will hurt! This article will explain what flow rates are, and...
by Lars | Oct 18, 2010 | Iron Filter, Water Filter, Water Purification, Water Softener
The water treatment industry has done a disservice to its customers. For years, the exact benefits of water equipment have been vaguely described. Even naming conventions are confusing. The same equipment can go by different names like water softener, water...
by Lars | Jul 7, 2010 | Water Purification
Pureoflow has been building a reputation of excellence in the restaurant industry. By providing the highest quality water, Pureoflow is able to not only improve the quality of beverages and ice, but also significantly reduce a restaurant’s water quality related...
by Lars | Jul 6, 2010 | Iron Filter, Water Cooler, Water Purification, Water Softener
Grace Lutheran Church in Deephaven, MN had been fighting with their well water for years. The old mechanical Fleck 2750 water softener used 1,000’s of pounds of salt each year, and did a poor job of removing the iron from the water. Every toilet in the church was...
by Lars | May 5, 2010 | Iron Filter, Water Purification, Water Softener
Local author and financial expert Rob Severson had typical Deephaven well water: rusty, stinky, and hard. He had rented a water softener for years, and it kind of worked. They still fought rust stains, cringed at the odor, and they had to buy bottled water. They were...
